From the category archives:

HDNYC

My Healing Miso Soup, perfect for cold and flu season

Today is my third day on the Cooler Cleanse, and it has definitely been the hardest day yet. This is through no fault of the cleanse, but because I seem to have caught a little cold that I am trying my darndest to cut off at the pass. I woke up with a sore throat yesterday morning and immediately went into immune boosting mode which involved: a large dose of Vitamin D (I do this for 3 days, then back to my regular dose of 5,000 IU every day as blood tests showed I’m deficient), Vitamin C, using the Neti Pot, gargling with salt water, taking a hot bath, and drinking hot tea with lemon. I feel good knowing that I’m already flooding my body with lots of healing nutrients with this cleanse. It’s also nice not to have to worry much about food prep, when I want to use all my spare time to rest (rest is best!).

In addition to the aforementioned healing practices, my scratchy throat had me craving something savory and warm and more green vegetables and garlic (nature’s healers!). So I decided to go off plan just a bit. The Cooler Cleanse people do not recommend this, and the point of a juice cleanse is to give the digestive system a total rest, which I do think is valuable. But for me, today, the desire for some additional nutrition outweighed my desire for digestive rest, and I choose to go with my intuition about what my body needs (as long as it was healthy). To invent the right soup, I basically just went into the organic grocery store and got what called out to me. I knew that I definitely wanted green vegetables, onion (I read once that you should eat a whole onion when you’re getting sick and it can make it go away–who knows, but it’s become a bit of a ritual), and some miso, which is full of beneficial and immune boosting bacteria. The rest was chosen because it seemed like a good idea. I don’t measure anything, I just eyeball everything and adjust to taste. Here’s my non-recipe:

The pot ‘o veggies before the miso addition. Just remember, never boil your miso!

Andrea’s Healing Miso Soup

  • Add olive oil to soup pot and sauté garlic, bok choy and thinly sliced kale (I used Lacinto/Dinosaur and eat the stems and all)
  • Once those are nicely sauteed add a little water and the following veggies:
    • Shredded daikon radish
    • Scallions
    • Shitake mushrooms
    • Wakame (this is the seaweed usually in miso soup, prepare per package directions)
  • Add as much water as you like depending on how much soup you want and let it bubble and steam for a little bit (not too long, all of these things can be lightly cooked and will be delicious)
  • Boil a big mug’s worth of water and once it is no longer boiling, stir in miso paste. I used mild white miso.
  • Take the big pot of soup off the stove, and once it is no longer boiling add in the miso. Miso should never be boiled.
  • Optional: I sauteed half an onion in a separate pan until it was well carmalized and added it to the soup at the end. It was a really great addition–slightly sweet, and melty, highly recommended.
  • Seasoning: Salt and pepper to taste (I went heavy on the pepper) and cayenne or hot sauce if you want the added sinus clearing benefits.

Nothing left to do but enjoy!

As for day 3 of the Cooler Cleanse, juice #2 today was Grapefruit Mint. I’m not a fan of grapefruit juice, it’s just never been my thing. That said, I can’t imagine how it could have been any better, and it didn’t even cause me to make the face I typically make when I have a sip of grapefruit juice. Despite wishing I had the Pineapple Ginger or Watermelon Lime instead, I did think that this juice was probably perfect for my coming-down-with-a-cold-ness, and for that I was grateful. I have the red juice and almond milk left for this evening, and am looking forward to them both. It’s early to bed for me, and hey, I’m over half way done!

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This juice is pure perfection. I dare you not to love it.

All that I really want to say about day 2 (which was yesterday) is WATERMELON LIME juice. Oh my yum. It was yesterday’s juice number two, taking the place of day number 1′s Pineapple Ginger. It was wonderful. The other swap was that the final juice was Brazil Nut Milk instead of the Almond Milk. I am surprised to say I think I actually preferred the Brazil Nut Milk. It was rich and creamy and I’ve been craving it ever since.

I unfortunately have to report that I’m coming down with a cold (typically I would think this is a detox symptom, but I spent 40 hours in a hospital last week so I’m 98% sure it’s a little bug) so today I added some homemade vegetable and miso soup to my cleanse. My throat is bothering me and I really felt the need for something beyond tea to warm me up and help clear me out. I’ll share that recipe soon because I invented it on the fly, and it turned out really well! As far as the numbers game goes, today the scale showed another 1.5 pound loss bringing me to 8 pounds lighter after 2 days of Cooler Cleanse juices and nothing else. I’ll be curious to see how my soup affects the numbers tomorrow. I’m ok with whatever it says. The Cooler Cleanse people do not recommend adding solid food mind you, and usually I am a super rules follower about such matters, but I’m working on being less rigid and more intuitive. Now I’m going to get some extra sleep and let my nutrient-filled and juiced-up body do a little healing!

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Here's a pic from the Cooler Cleanse website. You get one bag just like this for each day of juice cleansing. They are little and cute and have an ice pack to keep everything fresh.

At the beginning of this year I shared that I was preparing for my own pregnancy and birth by creating and committing to some specific health, fitness, and overall life goals to make sure I am happy, healthy, and glowey when the time comes. I called this effort Project Glow 2010, and just decided to add a 5-day juice cleanse to the mix. I am somewhat of a juice cleanse veteran, and last year I even did a 19 day “juice feast” during which I had nothing but highly-nutritious and mostly green juices.  It was a great experience, but to be honest, since that time I’ve been a bit leery of cleansing, and any other dramatic eating program. I realized that in the past few years I got in the habit of using extreme diet changes (including juicing and  cleanses) as a weight management Hail Mary. I was either fasting or feasting, and what could have been healthy practices became part of a yo-yo dieting debacle. I totally know better, and it completely snuck up on me. As did a whole bunch of pounds. I’ve really spent the last year plan-less, somewhat afraid of anything resembling this kooky dynamic I had created.

When you pick up your 3 days worth of juice, be prepared for a 22 pound haul. I transferred 2 of the coolers to my backpack, and am so thankful I did.

That said, I have had amazing health benefits from various cleansing and detox programs, benefits I could really use now. When I did the 19 day juice feast my period that had been wacky for years became like clockwork, as well as PMS-free and headache-free, within 4 days. A cough I’d had for months disappeared, as did some reflux that had been troubling me and a whole slew of other physical annoyances that told me I was not in optimal health. I think I’m finally back in the right frame of mind to use cleansing as a short term medicine to cure what ails me, while committing to a healthy balanced lifestyle the rest of the time (free from the pre-fast feast). So sensing that the time is right for a little healing, I reached out the the folks at the Cooler Cleanse to help me with a 5-day juice cleanse.

The Cooler Cleanse was co-founded by Salma Hayak, a holistic mama in her own right. I got excited about it because I had read a number of reviews that said that of all the cleanse companies, Cooler Cleanse had the best green juice. Well, that good press plus the fact that the Cooler Cleanse is a little less expensive than other juice cleanses (Blue Print Cleanse, Organic Avenue) inspired me to give it a go. I started the cleanse yesterday, and here’s what I think so far:

I picked up my juice at the West Village location at 171 West 4th Street, between Cornelia & Jones streets.

The Pick Up

You can have the cleanse delivered (Cooler Cleanse delivers nationwide via FedEx Priority Overnight Shipping), which if you have the extra money, or aren’t in NYC is totally worth it. I decided to pick it up (which is free) at one of 3 Juice Generation locations in Manhattan where you can grab your cleanse anytime from 10 am – 8 pm, any day of the week. I received my first 3 days worth of organic, unpasturized, raw juice yesterday, and will pick up the last 2 days on Monday. The big drawback to picking it up, which did not occur to me until I was in Juice Generation, is that Juice Generation sells super delicious muffins, sandwiches, and soups. I used to live around the block from a Juice Generation and their pumpkin muffin and vegetarian soup were frequently in my lunch rotation. So if you’re like me, get in and get out, and try not to peep the product lest you’re foiled before you even begin. Another important note, 3 days of juice weighs 22 pounds, which is serious business. I brought a backpack and put 2 of the 3 coolers in there and it helped immensely.

Three days of cooler cleanse juices all lined up in my fridge. What you see is the first two for each day side by side (juices 3 - 6 are behind).

The Juices

The juices are numbered in the order you are to drink them, which is handy and keeps you from drinking the very best first and then kicking yourself for the rest of the day. I love a tasty juice, and consider myself somewhat of an aficionado, that said I have also consumed tons of non-delicious items in the name of health. Here’s what I found: PURE DELICIOUSNESS. I honestly cannot believe how pleasant all of the juices were. Not a clunker in the bunch, nothing I had to just get down knowing it is good for me. Here’s the breakdown of what was in my day 1 cooler:

Juice 1: Essential Green

This juice was light, mild, and for lack of a better word, nice. Yes it was green, but it didn’t taste oh-so-green, which I appreciated. I also love that it includes dandelion greens, which are great for cleansing the kidneys and liver. This was the easiest drinking green juice I’ve ever had.

Juice 2: Pineapple and Ginger

This juice was lovely. It definitely had some heat from the ginger, which is wonderful at this time of the year. Sometimes pineapple can be syrupy sweet, but this wasn’t. It was perfectly balanced.

Ingredients: cucumber, celery, parsley, spinach, kale, dandelion greens, watercress, pear, lemon, ginger.

Juice 3: Essential Green

Same as before–a minimum of 2 green drinks on any juice cleanse is super important.

Juice 4: Young Coconut Water

I am a huge promoter of coconut water (just ask my clients) and this one did not disappoint. It was a bit better than the kind you can buy at the grocery, I’m sure it is because it is fresher.

Juice 5: Essential Red

This is the juice I was most worried about. I have never liked any of my juice concoctions that have included beet, so I thought this might be “the one.” The one I had to just get down, and get on with it. Nope! It was so good. It was at this point that I was like, come on Cooler Cleanse…where have you been all my life?

Juice 6: Almond Milk

Well, you just can’t go wrong here. I love almond milk, and use it as my milk of choice already for cereal, smoothies, baking, etc… Ending the day with something a little richer, and that has some good fat in it, is really a wonderful treat.

I couldn't help myself and took a big sip before I clicked the pic on this one!

Overall Impression

I am starving, but I am in love. My body has not yet adjusted to the liquid only, and no, I did not bound out of bed this morning full of energy. My cravings are still really distracting (I have never wanted a bowl of brown rice, broccoli, scallions, carrots, and almonds, with lemon-garlic-tahini dressing so badly in my entire life). That said, did you hear how healthy that craving is? In terms of weight I am down a shocking 6.5 pounds today. What that tells me is that I had been eating something that had me retaining water. The key at the end will be to figure out what that was, and to keep avoiding it. I knew something was going on because at about 8 pm I started diuresing (a nursey word for peeing) like crazy, and aside from the juice I had not done a great job of having additional water or tea all day. So I have to say that day one, though full of cravings and temptations, was a big success. I have 4 more to go, and will keep you posted!

*NOTE FOR PREGNANT MAMAS: I want to be clear that I do not recommend juice cleansing/fasting for pregnant mamas. I think it can be great for mamas-to-be like me who are endeavoring on their own project glow. What I do recommend if it appeals to you, is that pregnant mamas add juices, in particular green juices, to an otherwise healthy balanced diet. They are also great healthy-diet additions post delivery, especially for mamas who delivered via caesarean. In that case, green juices are more important than ever as they help with tissue repair.

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Laurel Axen Carroll, board certified acupuncturist and herbalist, shows you things you can do yourself, with a partner, or with a friend, to help invite your body to move smoothly into labor when the time is right. I’ve seen so many pictures illustrating these points, but seeing them in a video is infinitely more helpful. Thank you Laurel for demystifying labor support acupressure! {2 bonus videos from Laurel with more points are at the end of the post}

by Lauren Axen Carroll, M.S., L.Ac., Ancient Current Acupuncture and Herbs

I have had really great success treating pregnant women and helping them to get into labor prior to being pressured into a medical induction of labor by their ob-gyn. A fear of which has many a pregnant woman anxiously thinking about pitocin, cervadil or a scheduled section date. Stressed out moms make for tight muscles and a tense cervix, which is less than optimal if you are trying to go into labor.

I have had the fortune of working with a lot of pregnant women and have had great success with a pre-labor protocol that was created by Debra Betts, a renowned midwife and acupuncturist from New Zealand. First time mothers may go past 40 weeks [HDNYC: As is perfectly normal], but in my practice have never (save one who elected to do so) been induced medically.

The treatment commences at about 36-37 weeks gestation, and ends at the onset of labor. Treatment consists of a core group of acu-points that help facilitate muscle relaxation, a softening of the cervix, and relaxation for the mind. During treatment I also addresses acute and constitutional issues that may be affecting the woman. This could be reflux, insomnia, back pain etc…

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Probably not! Even if your due date is fast approaching, you can likely still hire a labor doula to support you every step of the way.

When I took my doula training course we were told that most people hire doulas in their 7th or 8th month. Here in New York City I’ve seen that most of my clients reach out to me much sooner than that. That said, I also hear about a lot of mamas who only became wise to the whole “doula thing” toward the very end of their pregnancies. Assuming it’s too late, many of these mamas figure labor doula support is just something they’ll do next time around.

Because of the way doula work works, many of us do have last minute availability. For instance, one of my mamas who was due in September delivered in August, opening up a spot for another mama-to-be. And if you’re worried that you wouldn’t have enough time to really connect with a doula who  you hired within weeks of your birth, you can probably let that go. Aubrey, one of my clients who shared a birth story on this blog, and I only met a few days before her birth. Her original doula had a death in the family and I stepped in. We clicked immediately, and continue to stay in touch. In the realm of birth, life-long connections are made at warp speed. I had another client who I actually met when she was in labor. That client went into premature labor at 34 weeks before hiring a doula. Her amazing sister set about calling around to see if she could find a doula available at a moments notice, and found me. When I went to meet the mama-to-be she was already laboring in the hospital so I literally didn’t speak to her (aside from “breathe, breathe…” and “you’re doing great!”) until after she pushed her baby out, and it was nonetheless a wonderful experience all the way around.

So if you’re close to your due date, but want a doula at your side, know that in most cases that is still not only possible, but a wonderful idea. You can learn more about my doula services here, or by sending an email to hello@holisticdoulanyc.com. Here’s to your beautiful birth!

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Need cleaning? Feng shui? The clutter cure? Ms. Green-Clean does all of that...and green-ly!

One of my doula clients is having Ms. Green-Clean come over tomorrow to make her house green, clean, and sparkling before her September 14th due date. When my client mentioned this, I was reminded of an interview I gave Ms. Green Clean a couple of months back, and it occurred to me that I never shared that interview here, so without further delay, here is my Ms. Green-Clean interview:

MS. GREEN-CLEAN INTERVIEWS NYC HOLISTIC DOULA & RN, ANDREA CROSSMAN

by Cori Morenberg, aka Ms. Green-Clean

One of the things I love about my job is that I get to meet many exceptionally talented and interesting people with fascinating careers. I’m also grateful that I never have to convince clients of my eco-friendly methods or that the products I’m using to clean their homes are as effective as their more noxious relatives. By the time someone becomes a Ms. Green-Clean client they’re already cognizant of the benefits of living a healthier lifestyle. In fact, I often learn green and healthy tips from them.

Andrea Crossman, a Ms. Green-Clean client, is one of those people I’ve learned a lot from. She is the founder of Holistic Doula NYC, is a holistic RN, doula, and childbirth educator. She works with women to support three important milestones: preparation for pregnancy, pregnancy, and birth. Andrea hosts a group called Holistic Mamas NYC and writes the HDNYC blog where she shares holistic pregnancy and birth tips. She is also the co-founder of Lovemore (www.chooselovemore.com), a love-infused green business with a line of message tees, hoodies, onesies, vegan belts, bags, and water bottles.

I had the opportunity recently to interview her:

Andrea at a postpartum visit admiring the baby.

For people who don’t know, what is a labor doula?

A labor doula provides continuous emotional, physical, and informational support to a laboring mother. My labor doula support typically begins at the woman’s home where–for women who choose a hospital birth–she labors until deciding it’s time to transfer to the hospital. I stay with her all the way through labor and until she and her new little one have their first breastfeeding experience. What this means is that from the moment I arrive at the laboring woman’s side, I stay there; my time in attendance at a birth typically begins sooner than the midwife or obstetrician, and lasts longer.

During that time, my job is to remind my clients that their bodies instinctively know how to give birth, to reassure them that what they are experiencing is normal, and to suggest options as needed that may help them cope better, like new positions or other techniques to work through each contraction. I also offer active comfort by way of healing modalities like massage, breathing techniques, Reiki, aromatherapy, and others specially tailored to each mother’s preferences.

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Remember reading this post back on July 1 detailing the passage of the Midwifery Modernization Act (MMA) by both the NY state senate and house? And how the only step left was for the MMA to be signed into law by Governor Patterson? Well it was! This is wonderful, amazing, important news–confetti all around!

Click the pic to go to the original post about the MMA.

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I recently began offering a pre-childbirth education class called First Things First: Early Bird Course to help mamas earlier in their pregnancies learn about the difference between midwives and ob/gyns, the specialized skills of each, what doulas do, the difference between labor support doulas and postpartum doulas, childbirth education options, and the ins and outs of the four most common venues for birth: home, freestanding birth centers, hospital based birth centers, and the hospital. The parents who have taken the class so far have felt that it answered all of their burning questions and will help them navigate myriad birth decisions. As an NYC labor and delivery RN turned labor support doula and childbirth educator, one of the most valuable things I can offer my clients is honest information so that their births are in alignment with their beliefs, values, and desires.

A lot of the women who I talk with are not even aware of all of the options available to them for prenatal care and labor and delivery. In the US, the vast majority of women choose an ob/gyn as their pregnancy and birth health care provider, and the hospital as their labor and birth venue. For some women this is the ideal choice. For others, it is chosen because they didn’t know there was any other possibility, or perhaps because of a lack of good information concerning the safety, risks, and realities associated with each type of birth provider and birthing venue. Too many books and web posts make it sound like all you have to do is write a birth plan and your wish will be the hospital’s command. Unfortunately, it doesn’t really work that way. Hospitals have policies, standard operating procedures, and certain cultural beliefs and values. Ideal candidates for a hospital birth are mamas whose wants and needs are in sync with the care and treatment that the hospital they choose customarily delivers. Makes sense, right? This isn’t to say that hospitals have no range or ability to be flexible, but that range is often smaller than future mamas realize. In addition, it usually works out best to use a service as it’s intended, rather than try to turn it into something it’s not. To use a food analogy, if I really want a fantastic vegetarian meal, I’m not going to go to Peter Lugar (a famous NYC steak house).

Among the birth community, we have another analogy that we use to help clarify birth desires and decision making: “if you buy the hospital ticket you will take the hospital ride.” (The same holds true for buying the home birth and birth center tickets too.) For families who want to take the hospital ride, this works out just fine. Problems arise, however, when people who don’t really want a hospital experience opt to have a hospital birth. In a meeting with prospective clients this week, I explained that who they choose as their provider (the ob/gyn or midwife) and the location for the birth are the decisions that will most greatly influence their labor and birth experience. I shared that if they buy a ticket for the ferris wheel, no doula can turn that ride into a merry-go-round. Doulas can help make the ferris wheel as comfortable as possible, and can explain what is happening on the ferris wheel, but a doula cannot make something built to rotate vertically, rotate horizontally. Do yourself a favor, and get the information that you need to figure out which ride is best suited to the birth vibe and story you desire. And please know, almost every possible birth option and combination can be the right choice–no one particular birthing scenario is all-right, or all-wrong. I’ve seen unmedicated births, medicated births, Caesarean sections, home births and hospital births all turn into great birth stories of empowerment when they were chosen with care based on what the mama-to-be felt was best for her unique birth.

For more information about the First Things First Early Bird Course click here. For labor doula support to help you best cope with whatever ride you’re taking, click here.

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Comedian and actor Rachel Dratch said she's going to use Bethenny Frankel's reality TV birth episode as her childbirth education class. Read below for why I hope she's just being funny. Photo from Bravotv.com.

Guilty pleasure admission: I am a big Bethenny Frankel fan. I fell for her sass on the Real Housewives of New York, and am falling for her vulnerability and cuteness in her new show, Bethenny Getting Married. So last week when the Bethenny Getting Married birth episode was about to air, I wanted the best for her and new hubby Jason Hoppy, of course, but also for the vast and impressionable viewing public. In addition to working as a birth support doula, I teach private childbirth education classes, and hear week after week from parents saying that what they know about birth has come mostly from TV and movies. Unfortunately it’s also mostly wrong. If you are a regular reader of this blog you probably remember last spring when Pam and Jim on The Office had their baby, that I “live blogged” the fictional event offering my 2 cents as a former labor and delivery nurse here in New York City about what the writers got right, and what could have been better (my full analysis is here). All in all, The Office did a pretty good job, and I was hopeful for Bethenny’s birth as Bethenny is a natural foods chef, a yogini, and someone who I thought might very well have a great holistically minded birth team on board.

I have to say that from what I saw on TV, Bethenny could have benefitted from a little more help, particularly in the form of a quality childbirth education class and a skilled labor support doula. There were so many things I watched in that episode that just looked so much harder than they needed to be. I wanted to crawl through the screen and offer my services, but alas, it doesn’t work that way. I was going to keep my commentary to myself because unlike the birth on The Office, Bethenny is a real person and this is her real story–albeit packaged and edited for television entertainment. My decision to stay mum on the matter changed tonight when Bethenny and Rachel Dratch (who is expecting baby #1) were on Bravo TV’s Watch What Happens Live with Andy Cohen, and Rachel said that she was just going to use the Bethenny Getting Married birth episode in lieu of a childbirth education class.

Oh, nooooooooooo. No, no, no, no, no Rachel.

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Prenatal massage is a wonderful way to take care of yourself

The Swedish Institute, New York’s premiere massage therapy school is hosting a continuing education program in prenatal massage and is looking for mothers-to-be to participate in a massage practicum.

Women will receive massage therapy from a practicing massage therapist learning this specialty, under the supervision of a recognized specialist in prenatal massage, Linda Hickey.

The workshop, Pre- and Perinatal Massage Therapy, is holding this practicum on the afternoon of August 25, 2010.

Participation is free of charge and is open to women who are beyond twelve weeks and whose pregnancies are low risk and without complications.

Interested women should call Karen at Body Therapy Associates (800) 586-8322 or email karen@bodytherapyassociates.com for more information and to reserve a session time. Session times are 12:00 and 2:00.

The Swedish Institute is located at 26 West 26th Street between 7th and 8th Avenues.

Click the pic for directions to The Swedish Institute

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