I always have a huge bowl of lemons and limes around, they make everything come alive.
I have a friend who is a raw foods chef and she recently approached me with a few questions about raw foods and pregnancy. Here are her questions, and my 2 cents. The recipe I posted below is for a smoothie I became obsessed with this winter. It is incredibly creamy, sweet, salty, tart, and delicious. It basically hits every craving you could possibly have. I love it, and I hope you do too!
What raw foods are great for expecting mothers and why?
Fresh raw fruits and vegetables are wonderfully nourishing and healing foods for all of us, including mamas-to-be. For the mamas I work with, one category of foods I recommend in particular is high-water content foods. Pregnant women need to be diligent about staying hydrated, and foods like cucumber (95% water), watermelon (92% water), and lettuce (95% water) can be a great for that. I also like to recommend foods that help keep the skin supple as it expands, and ready to bounce back and heal right after birth. Here’s a perfect smoothie for pregnant mamas–prenatally and postpartum.
If your baby happens to come via caesarean delivery, the bromelain in pineapple can help with postoperative healing.
ANDREA CROSSMAN’S MAMA GLOW SMOOTHIE
Adjust the quantities to taste, and don’t make more than will be consumed immediately. Fresh is best!
- 1 young Thai coconut*, water and meat: Loaded with antioxidants plus lauric, capric, and caprylic acids which are antimicrobial, antioxidant, and antifungal, raw coconut is a super healing food, while coconut water is perfectly electrolyte balanced for maximum hydration. Don’t have access to a Young Thai coconut? You can use coconut water and a spoon of organic extra virgin raw coconut oil instead. {NYC tip: You can order young Thai coconuts from Fresh Direct or pick them up at Whole Foods, your local co-op, and many Asian markets.}
- ¼ of a pineapple, including the center core: Pineapple’s main enzyme, bromelain, helps with tissue repair and prevention of scar tissue.
- ½ of an avocado: Rich in vitamin E, avocado is great for healthy hair, skin and nails.
- 1 skin-on (unwaxed) cucumber: Keep the skin on and you get the benefit of silica, a wonderful beauty nutrient.
- A hand-full of spinach or kale: Nothing helps with healing more than dark leafy greens, make your drink as green as you can.
- 1 small piece of raw peeled ginger (grate it if you don’t have a super strong blender): Ginger is anti-inflammatory and a great anti-nausea addition for mamas with morning sickness.
- Juice of 1 lime and 1 lemon: High in vitamin C for healthy tissues and immunity boosting.
- A pinch of good quality salt, like Himalya salt: Essential for good electrolyte balance, and adds to the hydrating quality of the smoothie.
- Sweetener if you need it: Honey, agave or maple syrup are all good choices.
Instructions
Combine everything in a high-powered blender like a Vita Mix if you have one. Add filtered water and ice until your smoothie is just the right consistency for you. Enjoy!
*Not sure how to open a young Thai coconut? Check out this great video.
Designed by artist and crafter Heidi Kenney of My Paper Crane, and available for download on Re-Nest. Click the pic!
Any warnings about raw foods?
Most raw foodists are raw vegans, but nonetheless I have to mention that it is wise for pregnant women to avoid raw meat, fish, and soft cheeses. Conversely, raw fruits and vegetables are fantastic pregnancy foods—just make sure to wash them well, especially if buying conventional produce. If you don’t go entirely organic, it can be very helpful to make your fruit and vegetable purchases in alignment with the Environmental Working Group’s (EWG) Clean Fifteen and Dirty Dozen recommendations. For instance, it may be ok to purchase conventionally grown onions, avocados, and mangos, but the pesticide load on peaches, apples, and bell peppers makes going organic for these foods a much better choice. For more information check out my previous post about the Dirty Dozen and the Clean Fifteen.
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